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    • List of Articles food tourism

      • Open Access Article
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        1 - Food tourism development model in Iran interpretive structural modeling approach
        Farzaneh Salami majid شنذشقه BEHROUZ Darvish
      • Open Access Article
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        2 - Exploring Citizens View on Fast Food and Effective Factors in its Development: A Case Study of Isfahan Citizens
        atiyeh Aliakbari masoud taghvaei
      • Open Access Article
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        3 - Survey of food tourism capacities (Case study: Survey of local indigenous food of Qom province)
        hossein sadeghi Mohammad aghazadeh
      • Open Access Article
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        4 - The Effect of Aesthetics, Satisfaction from Augmented Reality Marketing on Travel Intention in Food Tourism Brand (Tehran City Case Study)
        Yazdan  Shirmohammadi Zahra Mehdipour Sinaei Soolmaz
        10.61186/jstpi.40888.20.78.37
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